Dirty Dozen Mixed Case Shiraz - 12 bottles (4 x 2016, 4 x 2017 & 4 x 2018)
2016 - This Shiraz was produced from 100% Nannup fruit. The fruit was allowed to ferment naturally then macerate on skins for 21 days to extract all the natural colour and tannins possible. This has produced a wine with dark berry fruit and floral aromas with subtle spice and toasty oak characteristics.
2017 - Aromas of black cherry, freshly ground coffee and star anise bounce from the glass. Taste the dark fruit, spice and coffee swirl around the palate delightfully and ease towards a finish with delicate acidity and balanced tannins. While drinking beautifully at release, time will see this wine evolve gracefully.
2018 - A medium bodied wine with a bright crimson colour which shows aromas of fresh plum and ground coffee with a chocolate twist. The palate shows flavours of raspberry and blackberry fruits with a hint of Grandma's custard. The wine finishes with balanced tannin and is well suited to age for up to 10 years.